Had a fab indian at the Naz last week. We had poppadoms and pickles - with a couple of different dips. Onion bahjis were delicious and like all the food served very hot. We then had a chicken shashlik, curry, rice, takka dahl and roti and pashwari nan. All the food very hot, sensible spiced and very tasty. We finished with cake and the deep fried milk balls. Excellent food. Serve was prompt and friendly. Cant fault it - first time visit but will be back.
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