The cauliflower soup was delicious if not a bit salty and the polenta chips with parmesan were great. The fish and chips had a beautiful presentation and was huge. Nice selection of beers, wines and champagne. The food quality was over and above what one would expect at a little country inn and the price was cheap by our London standards. Staff were helpful and polite and the atmosphere was cozy chic. Apparently their pizzas, which we didn't try, are the signature dish. They make them right before your eyes in their wood-fired kiln and they have unique flavours like the Greek Goddess with feta and olives, the Sticky Duck with braised duck legs and hoisin sauce and The Posh Man's Meat Feast with chorizo, prosciutto and pesto.
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