Have now eaten here a few times, last time was on their Spanish night and Flamenco Dancer evening on Monday 18th May. This was a great night, authentic food, good entertainment and a great atmosphere.
Previously have eaten and tried their new USDA Grill menu (twice now) Mixed views being honest. Their fillet, have had both Aberdeen Angus and USDA fillet both good and could really tell the difference despite a £6supplement on the USDA one. Tried the ribeye, which at £45 is certainly not cheap. Very very disappointed as had no fillet on it, and was very fatty. Had to change it to a fillet and would not order again.
Staff are always polite and professional and friendly and even when I had to complain they dealt with it very well.
Despite this one issue, food is of a consistently high standard, presented very well and is def worth a visit.
No place or chef is perfect, but it's how you deal with issues, and they do deal with any issues very well.
Becoming one of my favourite places to eat.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.