Arrived in Yarmouth by boa tand had no access to internet so took a chance as liked look of menu. Place doesn't look much from outside but the food & service were outstanding. The paella made with cous -cous was innovative & fish pie packed with large prawn, fish pieces etc, not a all mean as is often the case. Were given pretty scallop shell shaped bread rolls & the only thing we could suggest is that these would have been nicer if warm but really not an issue. All in all a really lovely, unstuffy fresh fish restaurant.
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