We decided to try this restaurant as we'd just moved into the area and it was recommended. Fair on them they seated us right away without a reservation at 12pm on a Sunday. After a while we got served for drinks and our order- we were downstairs so had no view but we came for the food anyway.
Eggs Benedict- it was OK, there were no salt and pepper pots on the table and this dish really needed some seasoning- it was well-cooked just bland. My wife liked it anyway.
We both had the beef, I thought it over done but not my partner- the 2 slices of carrot and parsnip were very mean, again I thought it needed some flavour.
My wife had a poached fruit which was cold and not very good, I had the salted caramel parfait which was gorgeous and made the meal for me. In fact this dish is the only reason I wrote this review as it was truly exquisite, I only wish the rest of the meal was as outstanding.
Big complaint is the bill came with 10% already taken off for the tip, do we really need this in a place that charges £19.95 for a Sunday lunch? WIll not return just for the cheek as the service was terrible, please let me choose my tip next time.
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