Good vegetarian restaurants are a rarity on our travels so were pleased to be recommended to go to the Garden Cafe. We sat in the shaded garden on a sunny day and enjoyed lunch for 6 people. It was a relaxing place despite being busy. There were also inside seating with the organic produce on display. Service by the young staff was with a smile and we all enjoyed the food. Each item in the breakfast was individually tasty especially the mushrooms and spinach. The fattoria with its tasty goats cheese was enjoyed by the vegetarian and the cashew nut and bean patties were also a favourite.
We were not rushed . The dog was made welcome. Food was good value.We will be returning.
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