Revisited after a 3 year break. Had fish pie which was in a small ramekin, 60% tasteless mash, 40% overcooked salmon/and other unidentifiable fish resulting in complete lack of any sauce. The vegetables : carrot strips (tasteless), 3 baby aubergine slices (roasted or grilled) were dry and bitter tasting, 2 cauliflower florets which were brown on top and looked as if they had been frozen, defrosted and finished under a grill - all tasteless. The sweets were in a different league, very good indeed, which leads me to believe they were bought in (many pubs happily admit to this and I have no problem with that) if this was not the case, then I suggest they let the sweet maker prepare the mains!
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