We had a very pleasant visit to the bluebell on easter monday, myself and my husband took our children for lunch for a table booked at 12:30 (we had tried to book later but were informed that this was the only slot available) after we had a walk around alice holt, caught in somewhat of a shower!!! I had the chicken terrine with chorizo to start and my husband had the shallot tart with goats cheese ice cream, i will admit i was slightly put off by the idea of ice cream for a starter but it was very nice when i tried some! Our children both had the chicken on the childrens menu and both myself and my husband had the pork belly, both were tasty and not too fatty as is sometimes the case! I finished with the apple tart and my husband with the rum & raisin pana cotta. A most enjoyable visit and will definitely be returning!
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