I thought that with a couple of kids aged 11 & 14, Italian was safe bet. And pizza and pasta is hard to get wrong. Well this restaurant gets it right.
The ambience, the decor, the service and of course the food all combine to make this a great experience.
The kids enjoyed ham and pineapple pizza, while the boss and I had pasta, chicken and avocado fettuccine and Linguine Boscaiola.
We never got to the desert menu only cause we couldn't fit it in!!
Another thing we noticed was the amount of gluten free options. The specials board had 13 options and 7 of these were gluten free!!
We will deffinately be back.
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