My husband and I recently spent three nights at this delightful Inn. We shared this with our friends from Melbourne who had an equally indulgent time. We booked the Library and Garden Suites and they were perfect, right down to the lavender infused bath salts.
We arrived on Saturday afternoon after a leisurely drive from Hobart to enjoy a Christmas in July dinner in the Stables - superb both in dining experience and ambiance.
I could easily have spent five nights, because we did not get enough time to just kick back and enjoy the well appointed sitting areas but we will certainly be back. The continental breakfasts consisted of muesli, juices, yoghurt, and sourdough bread - tea or coffee. Then out came the fruit muffins and croissants.
Theresa greeted us on arrival and was there each morning for breakfast, indulging us with cappuccino's and elegantly served tea. Lydia [the owner] visited and made a point of welcoming us on our first morning.
We are so glad that we stayed at home and introduced both our friends and ourselves to such a gem.
Thank you for making our stay just perfect...
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