Delightfully decorated restaurant. Felt like I was in Prague with so much culture and photos everywhere. Delightful service. The goulash was so delicious! Enjoyed the dumplings with it as every drop of the sauce was too good to leave on the plate. Crisp romaine lettuce with a favorite poppy seed dressing started my meal. There was a chicken special that the owner sent to the table. It too was delicious and tempting. Suggest if you want a pairing of a Czech beer, find one to share.... The bottles are twice what I can consume even as tasty as it was. Ask for the strudel to be warmed in the oven when you start your entree.... The flaky crust is enhanced in the oven but not in a microwave. Enjoy this special restaurant and it's fare and the charming town of Vermilion.. Both worth a drive to reach!
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