Our driver-in-training son nedded some highway driving miles, so we rode with him up Highway 75 from Tulsa. Stopped at Dink's for lunch. It was worth the drive, with or without another reason. I had the "4 rib dinner,' and was more than I could eat. My traveling companions each had plates with a combination of ribs, brisket, and pulled pork. All were said to be very good. But I know the ribs were good. Actually, they were excellent. The BBQ sauce also is very good - sweet and without over-powering zing. My only 'complaint' might be that the curly-q fries were cold. The other sides were pretty good - but go to Dink's for the ribs!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.