Our favorite mexican food in the state. Freshly made flour tortillas (which you can also purchase by the dozen), incredible burritos (asada, carnitas, and lengua are our favorites, with lettuce or cabbage, and cheese, salsa, guac, onion, fresh cilantro, and sour cream on request ("everything", and "everything"). The barbacoa is slightly greasy by nature, and I can see how people who have grown up on Taco Mayo type food would not know what to make of this type of "real food" Cheaper than fast food, and best stuff for a hangover in the world. Very small, cozy, "mom and pop" type place with lots of local character. Great employees, too.
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