My husband and I had lunch here recently. He ordered the pork chop medallion and I had a chicken entree. His pork chop was very chewy but my chicken was quite good. We shared a berry creme brûlée for dessert. Loved the crunchy sugar top and berries but the custard part was a little on the heavy side. The ambience is very nice; small tables with linen tablecloths and a coziness that was conducive to couples, friends, or co-workers. Prices are high but we had a groupon which helped.
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