This is one of the most unique places to eat. The western style décor is gorgeous - tin ceilings, bank teller cages, great back bar and unusual art work. It's worth stopping here just to see the décor.
The food was excellent, but I do have a bone to pick with TA and the menu shown above. I went expecting to have the Mom's Meatloaf shown on the above menu. Nope!!!! They only have that in the winter!!!!! Opted for the liver and onions and it was excellent. Although it didn't come with the gravy which was listed on the menu. My wife had the mushroom chicken with fried potatoes and real, well-cooked green beans.
In looking at prices on the menu, it seems a little pricey. Prime rib, 10 oz was $39 - ouch. Steaks were comparably high. Must be paying for the décor.
All and all a neat place to visit and eat.
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