Being of Lebanese heritage I grew up eating Lebanese cuisine cooked by my grandmother (Situ), mother, restaurants, and later by my own hand. In addition, I lived in Lebanon for 6 months plus returned on a vacation. Wherever I go I search out Lebanese restaurants but generally none have been as good as those in Beirut or my Situ's kitchen....until now. Tarboush Lebanese Bistro & Bar serves by far the best Lebanese cuisine. The prepare meals traditionally as well as more contemporary. As a non-meat eater I blown away by their vegan kibbee made with pumpkin, and stuffed grape leaves, as well as the bread dips. Speaking of bread....their Arabic bread is incredible. It earned my 5 stars....bet you will have the same response.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.