I still drool when I remember the lunches from Meat Cheese Bread. The breakfasts were great, but the lunches, ZOMG! Actually, the steak breakfast sandwich is to die for. The lunch sandwiches? I couldn't pick a favorite. I love everything about this place: the friendliness, the hole-in-the-wall feel, the philosophy of eating locally and humanely raised food, and the FLAVOR! I have read people complain about the $8 sandwiches. Order one! Two people can share these babies. They are massive and STUFFED with meat. The homemade bread is outstanding, the homemade pickles made me want to cry, the slow-cooked and shaved meat was a religious experience. We returned to this place every single day when we vacationed in Portland -- and sometimes, twice a day!
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