Just went back to the pig and pound for lunch with Gary and had an awesome time. the spinach artichoke appetizer was yummy and paired very well with the vanilla porter. Then finished it off with fish and chips that were lightly battered and moist. And I was able to fill my growler before I left. The pub is a grea tplace to relax and enjoy your self. I will be back
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.