This was my third time back midweek. It offers a quaint and relaxed atmosphere to talk while you dine. I had a vegetarian entree, eggplant with vegetables and chic peas served with rice (Masakaah). My spelling on the dish may be a little off. It was very good. I had dessert this time which satisfies my sweet tooth with honey as a main ingredient. The meal was filling, service good, and another satisfied customer. You also can sit outside and byob. It is a nice change of pace from the ordinary without being too extreme. A nice cultural food experience.
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