The restaurant is just around the block from the Ikea we were shopping at. They began by giving our kids raw dough balls, inviting them to make a "dough sculpture" and offered to bake it. The kids had a really good time. That is half the battle. We enjoyed wonderfully prepared avacado egg rolls. Then we tried their wild mushroom thin crust pizza. We added some drizzled balsamic vinaigrette. Great dish. I'd definitely go back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.