Everything we'd heard or read about this restaurant pointed to a wonderful dining experience...well. Not wonderful exactly - but too bad either. The place was packed and we were seated next to a HUGE table filled with a drunken bachelorette party. Pretty entertaining but kind of a distraction. Did I mention, you need to bring your own liquor? Well, these ladies certainly did!!
A tip to the servers: PLEASE, if there are children present, get the food out quickly. A kid needs food. So do adults of course.We waited for over an hour before being served, while others who arrived later than us were served quickly. Also, FYI: a bone in pork chop is NOT hard to find or get. In fact, its incredibly common (and juicier than a boneless one).
The food was adequate but overpriced. My father in-law was disappointed in the seafood linguini, it being mostly linguini (only 3 shrimp and 2 scallops); my steak was incredible - on one end; the other end was overcooked. My son's dinner was absolutely incredible: salmon and mac 'n' cheese.
As the ladies wobbled out finally, we got our check and I noticed that pretty much everyone had left the place....after about 2 1/2 hours. There's not a lot of fine dining in the part of PA - so if you're looking for a high-end meal, this is one. For me, I'd rather go cheaper - there are a lot of down-home places around (see my other review) and you won't break the bank.
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