This is a chain but the people say that they own it, which is I guess the franchise. It is weird in that, you may order something on the menu that is rather ordinary and they say that they are out of it. If you are out of a pasta, go to Boyers and buy some, for goodness sake. Also be careful of seafood entrees. A Crab dish was old and stunk but they insisted it was fine. It is nice inside but the food is rather average. If this place were in a city, it would not be in business.There is also something about the management that I do not trust. Try it for yourself.
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