Me and my wife made another trip to Salvia this weekend and once again we left more than satisfied. Where else can you get a great bottle of wine and 3 courses each for £60 and leave thinking it's one of the best meals you've ever eaten. The starters were excellent, the salt and pepper squid is a must and the cheese, tomato garlic bread is excellent. Their bases are like no other. It was busy, but it didn't take anything away from the setting. The seafood pasta was great and the salmon linguine was creamy and delicious. Once again we had another superb visit and will be returning soon!
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