Tucked away in at the back of Bray Marina is this little gem of a restaurant. Why had I never heard of this place, I am after all a self confessed foodie! An intimate Brasserie style eatery, slap bang on the river (perfect for summer alfresco dinning). At the helm in the kitchen, Ben Spatharakis a total master of the understated. My rabbit started was probably one of the best things I have ever tasted, it makes me smile every time I think about it. Front of house is driven by the self proclaimed "midlife crisis man with Hoxton hair" (I hope I got that right), and he couldn't have made the evening any more friendly, relaxed and enjoyable. They don't have two sittings, so you can really enjoy your time, food, wine and the ambiance.....a rarity in a restaurant of this calibre.
In short, Ben is a genius in the kitchen, I can not wait to go back. Front of house is not annoying and in your face, the wine list has some real gems, and the man I shall not name at the helm was terrific, (thanks for the photography lesson).
Go, but don't tell too many people.......in a purely selfish way, because really you should tell everyone!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.