To celebrate the final night of our holiday we visited Azzorro ( we had sampled the English menu at the Manor Hotel earlier in the week). Very nice modern Italian within the Manor Hotel. Extensive menu with lots of choice and always some specials too. Has its own pizza oven - the pizzas looked great. When we were shown to our table there was a plate of fresh tomato on crostini waiting as an appetiser while we considered our menu choices. 3 of us had mussels to start from the specials menu (delicious) the other member of our table had the calamari which she was not overly impressed with. We all had fillet steaks for our mains. They were done as different dishes but were all superbly cooked and top quality. They all came with veg of the day so if you do want chips make sure the steak you order comes with fries or order as a side dish. We had a bottle of Gavi and a bottle of Sangiovese. Both were delicious and reasonably priced. 2 of us had a sweet - a cuppa chocolatta and one home made gelato. Both were delicious. The other two had a glass of Sauvignon Blanc. Service was attentive and effective. Total bill was £160
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.