Had a superb evening meal here just after New Year. A great steak for me and a shoal of Scampi for the wife, all cooked to perfection and a hugh serving.
Great service too, sir/madam, nothing could be too much trouble. Thank you Georgina, excellent front of house.
One tip about the desserts, if you're spoilt for choice ask them for a half of one and a half of another, great idea.
I still stand by my previous poor review, I think lunch times are hectic, producing plate after plate of bland roast dinners, not something that qualified chefs can get their teeth into. So evenings only for me from now on!
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