We walked into a packed restaurant the day before Thanksgiving, but we were quickly escorted to our table (reservations accepted). Our waiter was friendly and his personality matched well with the quirky environment that is Canteen 900. I was excited to see Udi's gluten-free bread on the menu and our waiter confirmed that their lunch meat was gluten free too. The Old-Bay seasoned french fries were fresh and very good. My Italian sandwich was excellent. Overall, we all enjoyed our lunches. I will definitely visit again when I'm back in W-B.
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