Perhaps because the sign is small or the fact that it is tucked away in a hidden location, we often forget about the best cuisine and service in Lancaster. It's been nearly 6 months since my husband and I have dined at Gibraltar, and we never fail to be blown away by the service and food. We had the most wonderful tuna tartare, with an asian flair and an amazing fresh pea ravioli followed by fileted bronzino (best fish I've ever eaten) and perfectly cooked filet. Portions are very generous but we managed to share a decadent chocolate/peanut butter dessert. The interior is a bit tired, but I understand they plan to move into new space later this year... can't wait!!
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