We visited the Black Bass for a celebratory birthday dinner for two on June 30, 2014.
We had requested a table adjacent to the window
and enjoyed a beautiful view of the river at sunset
Our salads, roasted rhubarb salads were enjoyable and
our entrees, a filet mignon and sea scallops respectively were good both in taste and texture
Our waiter, Eric, provided nice service and we acknowledged him with a 20% tip
All in all, it was a was nice venue and a nice dining experience.
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