We were visiting Sittingbourne on a Monday night and easily found the 3 Tuns in a nearby village. The beer was superb and we had no problems getting a table. We opted for the seafood platter between us as a starter and never made it to the main course. There were piles of the freshest prawns and smoked salmon, accompanied by taramosalata, home-made tartare sauce, salad and delicious bread, all on a huge wooden board. After a little recovery time we squeezed in 2 desserts and were very glad we made the effort! The coffee and walnut pavlova was 'to die for' and the vanilla pannacotta with spiced plums not far behind. Staff were very friendly, excellent service.
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