On a recommendation, we chanced grabbing a table at this establishment on a rainy Friday night. Hostess was not very congenial when we stated that we did not have a reservation, despite the restaurant begin half full, which set the tone for our meal. Waitstaff very attentive. Room on the right was a bit noisy and was serving families that were staying at the adjacent TravelLodge. Noticed that the room on the left had more ambiance and seemed a bit more refined. One member of our party ordered the filet mignon, which was overcooked and cool by the time it reached our table. Dinner, as well as price, was average.
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