If you've never been to a first class restaurant, you have to visit Mallorca on the Southside of Pittsburgh. I recommend lunchtime during the week since they are less crowded with no wait times. The food has always been great. Although expensive the servings are large and the wait staff are more than attentive attending to your every need. Bread and drinks seem to be never ending. Weekends on the Southside can be crowded though.
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