This was my first time but my spouse has been here previously. Parking here is in a metered parking lot behind the restaurant, but @ $.50 per hour. I can't complain. We entered the dining room door on the side of the restaurant. Not very busy, but we waited because the sign said "Please wait to be seated". After a few minutes, we were approached and asked where we wanted to sit? We said in the dining room so we were told to take any table.... that should have told me all I wanted to know about what the night was going to throw at us. The entry area was unkept and a bit dirty. I also noticed the wait staff area in the dining room was the same way...
As we were seated, we were offered to order drinks. Beer and water were ordered. The Beer price was surprising low. A large 25oz mug for only $3.95, but that's where the fun ended. We made our first mistake where we decided to sit. There was a table of 6 or 7 seated nearby and as the night wore on, it became obvious some of them were employees of the Bistro on a off night out. They were didn't seem to care about others in the dining room. very loud, rude and a bit juvenile making noises you might expect in a Chuck E Cheese.
This place has a menu with what might be some serious steaks, but being a Friday, we both opted for fish. My Wife got the Orange Roughy and I got the Fish and Chips. The Orange Roughy was very good, but the Fish on my plate was presented as a single 1lb beer battered filet. The chips were... potato chips? Being a "Bistro", I expected the fish to come english style as strips I could handle with my fingers and the chips as french fries. The menu gave a totally different representation of what I was going to receive. The fish was very greasy, but the potato chips were crisp and tasty.
If we return, I might try a steak, however I didn't see anyone enjoying one in the restaurant and I would prefer to see the product before I order it. All in all, it was average and at the same time disappointing.
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