We went for a birthday dinner - had 6:30 reservations on a Thursday night. Everything about the meal was excellent - cocktails, appetizers, salad, meals and dessert, as well as the service. We had veal sorrento, veal francaise, the lasagna with meatballs and a veal, sausage stuffed canneloni with bolognese sauce. Portions were generous and the ladies had leftovers. prices are a little high for RI but with a full meal and 6 cocktails, the meal ran $55 apiece including tip.
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