We went three times in ten days...it's an easy place to get a large or small meal. The menu is vast, but it doesn't take a lot of pondering to decide on an entree. Many come with sides. The staff is helpful and friendly. One time I had the turkey dinner entree. The dressing was good but I thought the two slices of turkey were on the dry side. A second time I had a baked half-chicken, half of which came home and was eaten over the next two days; in other words lots of food. The third time I had a pastrami reuben. That was disappointing. Rather than true deli pastrami, this had the texture and taste of large-grocery-store-bought pastrami, the kind that comes in large slices. I don't think I would order it a second time, but again, there's lots to choose from. The pre-dinner dill pickle slices are tasty and crunchy...remember to ask for them, though. I had carrot cake for dessert which I recalled I liked from a couple of years ago. This time was no exception. And the final bill was surprisingly reasonable.
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