We had dinner at Coda del Pesce late last night. It was our 2nd or, perhaps 3d time visting. I found it very enjoyable. We started with what I thought was going to be fried octopus with beets, but what turned out to be an octopus tentacle, beautifuly prepared, over golden beets, wtih some citrus. It was very nice, and a good starter. My partner had the gnudi, and it tasted really nice. I opted for the tagliolini with crab, and it was fantastic. Very light and incredibly tasty. The only negative was the dessert - and it's not really a negative. We got the Tiramisu Cheesecake. While it tasted good, I'm still not sure what part of it was supposed to be tiramisu.
Overall, a very, very nice meal.
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