We made reservations to eat at the restaurant's 5pm opening. By the time our entrees were served, everyone at our table was sweating to one degree or another as it quickly became hot in the restaurant. It wasn't a particularly warm day - mid 80's - and the restaurant had just opened so this comfort factor was disappointing. Our server was friendly but two in our party of five had their water glasses run dry and waited over ten minutes before they were refilled; not good when you're breaking out in a sweat. Some of our crew ordered the lasagna and were happy; it was a large portion and I thought above average tasty. I ordered a special of a pork and veal chop. Again, the chop was large but they were both bathed in salt to the point where it ruined the entree and I couldn't eat it all. I would have sent it back but we had other plans and didn't want to wait for another entree in a hot restaurant. This was way too overall average of an experience for this price point.
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