The food is usually pretty good. It's the service that needs help. On my last visit (note last visit) I was told they were cleaning off tables on the patio. After about 20 minutes, and noticing two clean, empty tables, they said they were waiting for other diners to leave, "to ensure my dining pleasure." Obviously they were understaffed. My "dining pleasure" doesn't include sitting for 20 minutes, waiting for someone to "clean a table."
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