My husband and I went to the restaurant twice on our weekend break the first was on saturday night very packed quite noisy but a fab meal 2 steaks cooked to perfection mine was a BLUE steak which was excellent start of chilli prawns yum, second night we had the calamaris very tasty and yet again another get steak. house dry wine was reasonable and we had a cheese board for the second night and it was my husbands birthday on that day so they gave him a port to go with the cheese. very good atmosphere and very pleasant and helpful staff. Music lighting and candles add to the complete restuarant atmosphere so go there when you are in st aubin you will not be disppointed.
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