So I used to come here a lot with my boyfriend and we stopped coming due to dirty glasses, burnt food, slow service even when quiet.
We arrived at around 230pm, we haven't booked and we were shown to a small table at the bar area. Service was fab, really lovely friendly staff who were attentive and aware...
We ordered some antipasti with olives and chicken strips to start, all lovely apart from I didn't see the point of the antipasti, there was I think. 3 different types of thinly cut meat, and there was two pieces each for around Â£5, I just thought that was horrendous.
I ordered a chicken breast stuffed with goats cheese foam....there was zero cheese in it and the chicken was burnt at the bottom to the point I couldn't cut it and had to tear the chicken with my fingers. The good note was my boyfriend ordered the steak and this was lovely..perfectly dome and perfect chips.
Did seem to take a while to actually pay, but all in all it does look like it's getting better again and will go back. I would just prefer the food wasn't cremated!!
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