Not easy to find, the restaurant is in a beautiful location in front of the sea. Only 16 seats in the same room, essential but stylish as well. The menu is short: 3 entrees, 3 main dishes and 3 desserts. 30 £ for 2 courses and 35 for 3. Strange (for an italian) the possibility to take and drink your own wine. I did not do, but some britons customers arrived with some shoppers with imported wine bought in a supermarket.
We shared a dish of mixed cheese and I take a venison in a coffee sauce. Well cooked, good taste. My girlfriend chose a risotto with mushrooms. Good and fresh the raw materials, however the rice was overcooked.
As dessert a chocolate cake with homemade ice cream. Good as many other i ate but the ice cream was too iced.
The service was friendly but too focused in following the routine questions that seems not really interested in our comment over the bad cooking of the risotto.
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