We ate at Castle Cottage for my birthday last Tuesday and as ever the food was superbly prepared and cooked, and the service was impeccable.
From the delightful freshly cooked Canapes served in the bar, through the sublime Seafood Risotto starter, classic Surf and Turf Fillet steak and Lobster, which melted in the mouth, and culminating in Deserts to die for, the dining experience is second to none.
Even the selection of breads that accompany your meal are all home baked.
I cannot speak highly enough of Castle Cottage, the warm welcome, the informal atmosphere in contemporary surroundings along with the relaxed and attentive staff.
I suppose they must get something wrong occasionally, but we have not had that experience so far.
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