I has lunch at this Restaurant yesterday. It was busy, with a number of booked functions. The Staff looked a little overwhelmed, and could have been bolstered by a few more numbers.
The service was a bit too slow.
I can't fault the food, but I thought it was a bit overpriced.
A glass of sparkling wine was $17! Too expensive, in my opinion!!
And, there was a Sunday surcharge.
I was'nt asked if "everything was ok" when paying the bill. If I were I would have outlined my perceived faults.
The prices of tap beer was noted on the menu, and when mine arrived had a bit head of froth. I thought this was making up bar profits.
I probably would'nt return, as there are better options, especially at the prices this place charges.
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