Once again we chose to us Into Food to seat about 30 work colleagues for a work function. The fish serves seemed small, the steaks seemed huge. Chip distribution a topic of conversation amongst about 20 as the randomness of the plating would certainly passed Master Chef scrutiny. The drinks reasonable, the service came in waves...considered ordering two wines for the wife and two beers for me just incase I didn't see the service for 30 mins or so. Very efficient in the split the bill with raffle ticket number system. Made for an easy close to the night.
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