Stopped here after a drive through the countryside. Ate here on a saturday around 2:30pm, decent crowd for around that time. What I had was the regular sausage, about a pound of it, (was hungry) finished it all. In the dining area, youcan get pickles,onions and BBQ sauce, regular or spicy, go for the spicy, its not that hot, but i think has a much better taste. It looks like its an old converted feed store, but its very nice. Friendly staff, clean place, make this an ideal place to take the family. Also there is an autographed jersey of Jorday Shipley, a Burnet native who played at UT. Nice touch!
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