The owners are new, I was told this by the gentleman owner 3/31 when I purchased a carrot cake I returned today (frozen), less one piece we disected which had a thick layer of neon pink frosting & 2 thick layers of butter cream and very little cake. Newly married I took my Hubby there in February, I had gone there since nursing school in the early 2000's, he loved the food and the carrot cake. We both decided this was the best and our new 'Carrot Cake Spot." So, 3/31 I purchased a whole cake for our home freezer. The same day we cut it open and he asked, "What's the pink stuff?" As an educational point, and hopefully to make a bad cake a better experience I saved it in the freezer and today made a point to stop by, and maybe get $25 back. I demonstrated the cake to the woman owner who continued to raise her voice to me. Calmly and firmly I debated the point.. I almost got sick when she said she could not resell the cake I had my fingers in demonstrating the yukky frosting to her. She was hard to understand, but many times I heard, "I am French", well all I could think of is that is where perfume began as a cover of unhygienic practices due to lack of plumbing..."That's Unhygienic! I can't believe you would resell food that has been out of the restaurant!" I told her. Disgusting, but glad to leave THIS place behind. I consider my $25 charity. I wish I had a pic, left it there in the trash.
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