We're always looking for a good wine by the glass menu since my husband and I differ sharply in our tastes, and this place had it! The crab cakes were some of the best ever, tasty but plated with unique and wonderful accompaniments: capers, shallots, remoulade, and more. Their house salad was basic but very fresh field greens and a delicious house viniagrette. Our chili almond crusted shrimp were large, perfectly fried and served with crisp tender green beans. A side of lemon garlic kale was cooked just enough to soften it but not enough to give it that strong unpleasant taste - delicious!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.