Excellent restaurant near to the palace in Aranjuez, we arrived before the restaurant opened at 2030 so pre dinner drinks in the bar with good obligatory tapas. We opted for the menu del dia at 13 euros per head, starter , main, and desert, bread, water and wine included. It took us a while to decipher some of the menu despite having relative fluency in Spanish. Would recommend taking a dictionary for the more unusual dishes. All food was excellent and the wine tasty. Owner and waiting staff were welcoming and friendly, would recommend.
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