We went last Saturday and had a relaxing tour that was all in French. We were given a written folder on the history of the canals that went along with what the French speaking guide was announcing. It was very surprising to see the large number of farms along the canal. The highlight of the trip was a stop at a farm that was selling the freshest of cabbage, cauliflower, pumpkin, leeks, carrots, plums, potatoes which we bought for a very good price and hauled back to the UK.
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