What a gem of a restaurant! We stayed in Santa Ponsa for ten days and this was hands down the best restaurant we ate in! We went for the Rodizio Deluxe and it was fab. You get a lovely basket of warm bread to start with the nicest garlic dip I've ever had, as well as herb oil. Accompaniments to the rodizio come in the form of rice and beans, as well as a big salad of lettuce, tomatos and onions. The meat itself is fantastic, including beef, pork and chicken. The black pudding was a stand-out for the both of us, and the waiter even cooked one of our parties meat to order as she prefers it well done.
It's a really nice atmosphere at El Rodizio, and it seems to be a family run business. The sangria was also the best that we had on the island! We went twice during out stay and we would not hesitate in recommending it.
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